F&B Cost Controller

مصر - Cairo
  • Cost Analysis: Conduct detailed analysis of financial data, including budgeting, forecasting, and actual expenses. Identify trends, patterns, and areas of concern related to costs and expenses.
  • Budgeting and Forecasting: Collaborate with department heads and finance teams to develop annual budgets and financial forecasts. Monitor and track actual expenditures against budgeted amounts and provide regular reports to management.
  • Cost Control Strategies: Develop and implement cost control strategies and initiatives to reduce expenses, improve operational efficiency, and optimize resource allocation. Identify cost-saving opportunities and recommend appropriate actions.
  • Expense Monitoring: Regularly review and analyze financial statements, invoices, purchase orders, and other financial documents to ensure accuracy and compliance with organizational policies and procedures.
  • Variance Analysis: Conduct variance analysis to explain differences between budgeted and actual costs. Investigate and provide explanations for significant variances and recommend corrective actions if necessary.
  • Process Improvement: Identify opportunities for process improvement and automation to streamline cost control procedures and enhance efficiency. Collaborate with cross-functional teams to implement changes and monitor their effectiveness.
  • Reporting and Communication: Prepare and present reports, financial analyses, and cost control recommendations to management and other stakeholders. Clearly communicate complex financial information in a concise and understandable manner.
  • Compliance and Audit: Ensure compliance with relevant financial regulations, policies, and procedures. Assist in internal and external audits related to cost control activities.

Odoo experience is a MustFood & Beverage experience is a MustMicrosoft Office experience
تاريخ النشر: اليوم
الناشر: Wuzzuf .com
تاريخ النشر: اليوم
الناشر: Wuzzuf .com